Title: Chai-Infused Chocolate Mousse: Silky Indulgence
Introduction:
Indulge in a delectable dessert that combines the richness of chocolate with the warm, aromatic flavors of chai. This Chai-Infused Chocolate Mousse recipe is a luxurious treat that will delight your taste buds and impress your guests. The perfect balance of creamy texture and bold flavors makes this dessert a standout choice for any occasion.
Ingredients:
– 8 oz semi-sweet chocolate, chopped
– 1 cup heavy cream
– 2 chai tea bags
– 3 egg yolks
– 1/4 cup sugar
– 1 tsp vanilla extract
– Pinch of salt
– Whipped cream and chocolate shavings for garnish
Instructions:
1. Infuse the Cream:
In a saucepan, heat the heavy cream over medium heat until it just begins to simmer. Remove from heat and add the chai tea bags. Let them steep for about 15 minutes to infuse the cream with the warm spices of chai.
2. Prepare the Chocolate:
Place the chopped chocolate in a heatproof bowl. Once the cream is infused, reheat it until hot but not boiling. Remove the tea bags and pour the hot cream over the chocolate. Let it sit for a minute, then whisk until the chocolate is melted and the mixture is smooth.
3. Make the Mousse Base:
In a separate bowl, whisk together the egg yolks, sugar, vanilla extract, and salt until well combined. Slowly pour the chocolate mixture into the egg mixture, whisking constantly to combine.
4. Chill and Whip:
Cover the bowl with plastic wrap, ensuring the wrap touches the surface of the mixture to prevent a skin from forming. Chill the mousse in the refrigerator for at least 4 hours, or until set. Once chilled, use a hand mixer to whip the mousse until light and fluffy.
5. Serve and Garnish:
Divide the mousse into serving dishes and top with a dollop of whipped cream and chocolate shavings. The rich flavors of chocolate and chai meld together in this velvety dessert, creating a truly decadent experience.
Conclusion:
This Chai-Infused Chocolate Mousse is a sophisticated dessert that combines the elegance of chocolate with the comforting spice of chai. The silky texture and complex flavors make it a standout choice for any special occasion or simply when you want to treat yourself to something extraordinary. Impress your guests with this indulgent dessert that is sure to leave a lasting impression. Enjoy the harmonious blend of flavors in every spoonful of this luxurious mousse.
